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Noodle Soup With Turkey

2 cups cubed cooked turkey
5 cups water
1 cup finely sliced fresh mushrooms
1 cored and coarsely chopped medium apple
3 ounce package of chicken flavored ramen noodles
2 3 tsp curry powder
1/2 cup canned sliced water chestnuts

  • Combine water, the flavoring powder from the noodles and the curry powder in a large saucepan and bring it to boil.
  • Now break the noodles and add the noodles and mushrooms to the mixture in the saucepan.
  • Now reduce the heat and simmer, keeping the saucepan uncovered for 3 minutes and stir it constantly.
  • Add turkey, apple, chestnuts and water and heat it for a while.
  • Serve the soup hot.

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